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Sounds like a good idea! I’m in!
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Bags of frozen mixed veggies (Asian snap pea mix is my fav) Red and yellow bell peppers in everything Black lentils Kimchee just to snack on Nori sheets and rice wine vinegar to make veggie sushi (avocado, celery, cucumber, carrot variations) oh don’t forget the wasabi (I use brown rice; it doesn’t stick as well) Dave’s…
