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suzie2640
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we only use Ground turkey now. Love it! I'll have to try the lower flame - the high flame is probably why ours dries out. :-( We also have eaten the Shady Brook farms turkey sausage - delish. I make it with zoodles. Yum!
in
Turkey Ground Meat?
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suzie2640
May 2018
I did :-(
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My Blog - Cannot see
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suzie2640
May 2018
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