mckennajhardy Member

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  • Nutrition yeast can be seen as an acquired taste but I love it: Home popped popcorn in coconut oil, nutrition yeast, salt, pepper, Tajin. Optional: cayenne pepper powder. 🌶
  • Cheap snack I love. It’s also low carb but I’m not low carb: Cucumber, Tajin seasoning (salt, chili, lemon). I like a LOT of Tajin but it takes time to build it up without turning your stomachs sour from the salt and lemon I sometimes add cayenne pepper powder too. 🌶
  • I can’t stand pre packaged quacamole. They always add cilantro 🤢 and too much vinager and too much garlic (the only time too much garlic is a bad thing is when avocados are involved). But the hummus cups are great. I just went today and got a 6 count bag of avocados, coffee, sun dried tomatoes, coconut oil, and almond…
  • This burrito is good for road trips or long days away from home: Tortilla, hummus, (I like to sprinkle some nutrition yeast now so it sticks to the hummus), quinoa, shredded carrots, spinach, sun dried tomatoes, and shredded cucumber. It holds well with travel and is good hot (if you don’t add cucumber) or cold.
  • Another super quick dinner: Boil water, add rice noodles(2 Oz dry is 1 serving size). They cook fast, so keep an eye on them. When almost done, add a frozen vegetable mix (I like the peas, corn, carrots, green beans, Lima bean mix and I add 1 cup), and drain when done. Add to a bowl. Add My Yoshida marinade sauce (2-4…
  • Here’s an easy pasta dinner: Boil Pasta. When almost done, add frozen peas. Mix hummus, nutrition yeast, cayenne, and lemon juice (or water or olive oil) into a sauce. Drain pasta with peas, mix in the hummus sauce. Easy dinner ready in 10 minutes with minimal clean up!
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