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I’m a huge fan of veggies and dip. I follow a low sodium/low oxalate (LS LO) diet due to a kidney disease, so I had to give up my favorite veggie dips. I now just mix one 16 oz tub of sour cream with one heaping tablespoon of salt-free seasoning blend and let it sit in the fridge overnight. It’s great with bell peppers,…
