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Always meal prep!!!!!! Also, a good low-Cal way to get protein in is tofu. I know that the texture seems weird at first but if you freeze it for 1-2 days and then thaw it before you cook it, it has more of a shredded-chicken texture instead of a grainy-jello texture. I am vegan and here is a lesson I want all vegans to…
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I like graham crackers dipped in apple juice. Also, I only eat bananas with knives. And I can only eat ice cream (vegan of course) if it is melted. And I cut or tear everything I eat.
