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You can also try Lilys Chocolate Bars made with Stevia. They are high in carbs and calories so just eat a piece or two when you are really craving chocolate.
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In a Mason jar I add 1 cup on Silk Unsweetened Almond Milk, 3tbsp of Heavy Whipping Cream, A squirt of Stevia, and 2 tbsp-3tbsp of Cocoa Powder. I Close the lid, shake, it and put it in the freezer. I don't wait until it is all the way hard or else it will be a tad bit difficult to eat. If you do let it get solid hard,…
