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I haven’t seen that option.
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Here is one of my favorites. It’s super simple and only uses one pan. I brown a couple pounds of hamburger. Remove the hamburger and sauté a small yellow onion and a cup of chopped mushrooms. Add the hamburger back and melt a pack of Philly cream cheese. I call it a Not So Philly Cheesesteak. It’s good on its own or as a…
