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"Each person is a live performance." -- from a poet I new several years ago
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I eat oats just about every other day at breakfast. I usually have it with just cinnamon, but when fresh fruits are in season, I cook with them in it. For fall, I chop up an apple and cook the oats on the stovetop; first to a boil, then I simmer about 10 minutes, stirring a few times. Then, once off the stove, I will stir…
