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457 days!
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Dried beans/legumes are the best! I'll plan 3-4 meals a week around black beans, northern beans or chickpeas, then cook up a double batch and freeze the leftovers in 2-cup containers. It's then really easy to quickly make enchiladas, salad, grain bowl, etc. another night with what's in the freezer -- and you save money and…
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Celebrating 99 consecutive days of tracking my food.