bquillen Member

I use the instant kind, maple and brown sugar, fix it with FF milk, then use the already cooked bacon warm in microwave until crisp and crumble that in it....with a packet of truvia or whatever sweetner you like....it is yummy...

I always measure out my eggbeaters in a bowl with a lid the night before and microwave right before eating breakfast in the morning...

i usually make extra at dinner time and take left overs....

I take low calorie tortillas and put whatever kind of toppings you like and bake them to your liking....I use fajita size tortillas that are 80 calories for 2 then just add the other toppings calories and there you go...very yummy

you can add me, im a little higher then yours but i always like to get ideas also