JennyVeggie

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  • I'm a vegetarian so my answers would be more geared towards that side, however, there's a brilliant blogger/Etsy shop owner/vegan called Bianca who does a lot of advice and stuff on Veganism and she's probably be really good to check out. This is her facebook, there's links to her website and blog and things on here:…
  • 1 banana 1/4 pack of silken tofu 2 tablespoons (or more) frozen raspberries 500ml whole milk 1 teaspoon honey 1 tablespoon vanilla icecream Cut up banana and tofu, add everything to a blender. Makes a large milkshake with 700+ calories, REALLY good for vegetarians trying to get enough protein. For other flavours try using…
  • Hi Hilde, Thank you so much for your reply! It's comforting to know that someone else is similar to me. I've been a vegetarian for 15 years but the blood sugar thing has only been an issue for the last 3, so I'm hoping that's not part of it. I don't think I could go back to eating meat. I'm a chef so coming up with decent…
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