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Replies
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You can use it in lasagna instead of ricotta cheese. Once it is baked, the texture and taste are good. I also use it for stuffed shells.
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We had a light covering this morning here in Perrysburg, outside of Toledo. It was very pretty with the snow clinging to the branches like a painting. I'm sure I won't feel this way in a month or so. lol
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Bake with some whole wheat panko breading and Italian seasoning. Very nice.
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You look great. Keep it up!
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WOW. That's a positive, life-saving change. Congrats!
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starting weight: 180
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Thanks everyone for your help! You are great!
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How about a subscription to one of those movie/game rental places. That way he can try different games without having to buy them.
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Take a look at your face today and compare it to back then. I bet there is a difference. Besides, even if the changes are subtle, the changes inside are certainly for the better. And, that is a very good thing!
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Understand completely. I think I just simply get tired of having to think about what I'm eating and the calories involved. Gotta get over that hump somehow to be completely successful. Good luck!
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The right dose makes all the difference. If you don't think you are getting the right answers from your current doc, see another one. I different viewpoint can lead to a refreshing change. :smile:
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Awesome story. You are doing great.
