swannmama

Replies

  • I don't know about her mozzarella crust, but I like to put mozzarella in the pan and cook it until it's a pancake as a snack. I don't see why you couldn't put toppings on it. You'd have to use part skim instead of fat-free, because the fat-free just doesn't set up right. I also do the same thing with parmesan, and I think…
Default Avatar