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So, are you in love yet?
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My mom used to sautée onions,garlic ad chopped tomatoes in olive oil and warmed up sardines in that mixture. It's pretty tasty on toast or on top of rice
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I love fresh sardines, just like anything else fresh tastes a whole lot better than canned. If you're stuck with canned ones try to use them as you would canned tuna. I actually prefer sardine salad sandwich over a tuna sandwich -light mayo, onions, parsley, hardboiled egg,pickle juice, salt and pepper. -yumm
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used to be 5'2. had surgery and now am 5'1 :( Created by MyFitnessPal.com - Free Weight Loss Tools
