legalmanda Member

I like to make a mexican cauliflower "rice" and beans, whenever I make mexican food. 4 cups cauliflower florets 1 can black beans, drained and rinsed 2 cans stewed tomatoes (regular or mexican style) 1/4 cup chopped onion Cumin, Chili Powder, and Paprika to taste Steam cauliflower Saute onion until translucent Add tomatoes…

Not an oatmeal recipe, but my new favorite breakfast is pumpkin pancakes. You can make up a big batch on the weekend, throw them in the fridge and have them all week. You could also freeze them, and heat them up as needed. Per serving I use: 1/4 cup Self-Rising Flour 1/4 cup skim milk 1/4 cup canned pure pumpkin 3…