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hi. we grow a lot of our own vegetables. so i simply boil what ever i have in a large pan of water, add a tiny pinch of salt and ground black pepper to taste. then when all veg' really soft ,i simply use my hand blender to purree down. adjust consistancy with a little more water if needed. use a little single cream or…
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hi,just joined .im a mum of 2 ,heavily obese,lots and lots to loose, would love to have you as a friend on here. definatly a case of the more the merrier.my names hilary. please contact me.
