palmarfa

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  • I make ghee (in the crockpot) from unsalted Kerrygold butter; you can cook at very high heat with it. I also cook with avocado oil and heard macadamia oil stands up to heat (haven't tried it). The avocado oil comes in a pack of two from Amazon and is pretty reasonably priced. But my favorite is (of course) coconut oil!
  • I did read your post, but it's an egg reference anyway. How about Cauliflower Rice (from NomNom Paleo or Clothes Make the Girl) topped with Thai Eggs (from NomNom Paleo). It is eggs, but it's different, and with the cauliflower rice you kind of get that carb-y texture you like. I use coconut flour in the egg recipe and get…
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