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bump. These all sound great!
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I like to use rotisserie chicken-dicing up mostly just the white meat. I add, 1/2 cup to 1 cup of halved red grapes, 1 cup of celery, and 1/2 cup green onions. The dressing is 1/2 cup light mayo (you could go with less probably) mixed with 3 TBS rice vinegar. The vinegar gives it a nice kick. You could add walnuts too, I…
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