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my mother makes this dish and ever one seems to love it.
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I got this from the Biggest looser cook book. I love it. Pecan Chicken. Chop pecan till they look like bread crums or close to it Take a chicken breast (if thick, smash it till it is thinner) Dip the chicken in egg then coat the chicken in the pecan. make sure the breast is covered with pecans. Bake chicken at 325 till…
