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I currently have an 8 year old gelding that I show in western pleasure, hunter under saddle and showmanship on the paint circuit.
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In place of a baked potato. Half it, pit it, poke it with a fork. sprinkle lime juice over it, fill the pit hole with salsa or any type of cheese. broil for about 5 minutes. add a tablespoon of plain greek yogurt and some bacon pieces and eat right out of the shell. Seriously the best thing ever! Also avocado chicken…