LindaSmith108 Member

I tried them several times and they are absolutely gross! It didn't matter what I did with them. The awful taste wasn't the only problem I had with them. The texture was weird. It was like eating plastic wrap. Threw it away every time. I kept trying it because I wanted to give it a fair chance. I decided to stick with…

Can it also be frozen? I'd like to try it but I'm kind of afraid of pressure canning (all the horror stories, I've never even used a pressure cooker).

You can also pan-fry it in a cast iron skillet with lots of butter and then top it with compound butter, or wrap it in bacon before you broil it! Also for veggies, you can always top them with a cheese sauce made with reduced cream. Ooh! Making myself hungry! I love LCHF! I've been on it a few months and lost 50 lbs. I…

We have a fairly simple Thanksgiving dinner. The kids and their families come over.The food is fairly tradional,some of it from a box or can (what can I say, child of the 60s). Of course we have turkey but a must have is a big bowl of Stove Top stuffing. We have real mashed potatoes and gravy, Princella canned sweet…

Here's my fresh garden tomato sauce recipe. 2 Tbs olive oil, 2 tsp chopped garlic, small pinch of red pepper flakes, 1 tsp dry basil and 2 cups chopped ripe tomatoes. Heat the oil, add pepper flakes cook till you smell the pepper flakes. Add garlic. Add tomatoes and basil, cook down till most of the liquid is gone. Serves…

A hard reset is beginning to make sense to me. I've been doing low carb for a few months now and lost about 40 lbs. I'm having a really hard time with cravings for carbage, especially now with all the pumpkiny stuff and Halloween candy. I think I may try just going "cold turkey" for a while and see if that helps. I just…

I have the small Vegetti. I got it from Walmart. I love it! I have a small family (just my husband, my daughter and I). Its just the right size for our needs. Originally we were using spaghetti squash to replace pasta but we like zoodles much better and they have less carbs. The only problem was when I tried to spiralize a…

Its really easy. Even when I made gravy before it was always lumpy. I tried taking 1/4 cup butter and mushed 1/4 cup almond flour into it until they are well mixed. I had braised the pot roast and veggies in one can of beef broth and about 1/2 a can of water. When they were done I took them out of the pan and dropped…

That sounds really good. I think I'll try it. I like that its a new way to have eggs.

Congrats, I wish I were you. I've been almost 28 years trying to say that too. :blush:

I also heard somewhere that if you put an ice pack on your throat and your feet in hot water it helps headaches too but I haven't tried it. Sounds kind of like an old wives tale to me.

I found this stuff in Walmart that is great for migraines. The only thing that ever helped mine. Its called Stopain Migraine. Its a gel that kind of feels and smells like Bengay. You rub it on both sides of the back of your neck and in about 15 or 20 minutes the worst of the migraine is gone. There's still a very small,…

I did too, I still haven't gotten anything. Can I still join? It sounded like something I really need.

I tried shirataki noodles twice. the first time I rinsed them pretty well, drained them, heated up some Alfredo sauce and put the noodles in the sauce to let them warm up a little. I was so excited to try a low carb pasta substitute especially in Alfredo sauce. The noodles were terrible even in the sauce. THe noodles kind…

This recipe sounds great! Can`t wait to try it! Thanks.

Bump :smile:

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