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It's in the oven now! I'm hopeful! Thanks for the idea!
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Going to try this. Thanks!
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I do 1/4 C. old fashioned oatmeal with 1/2 C. water in the mocrowave for 2 min. While that is cooking I collect 1 teaspoon Splenda Brown Sugar and 1/4 C. nuts to add when it is done cooking. I eat this with 1 stick of lowfat cheese for protein, and I find this breakfast is fast, easy, and holds me for hours, even through…