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Good luck to you. It will be difficult to continue eating foods that you know make you sick, but the doctor does need to see you "sick". I had cut out glutne foods about a week before my endoscopy, but the test results still showed poor to no villia in the tests.
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I have been diagnosed with Celiac Disease for almost 8 years. I had severe anemia, weight lose, thyroid issues, stomach pain and vomiting. My problem with weight increased after my diagnosis, I gained 25 pounds...Many gluten free foods are high in sugar and fat content (to off set their tastelessness). I would suggest a…