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Excellent!
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I typically log my breakfast and lunch while I am eating it :) I most often prelog my dinner to see how much I can have and how much I need to save for dessert :)
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Love asparagus! We also grill it with some olive oil and salt and pepper. If the grill is not on I bake it with olive oil salt and pepper. If there are some leftovers, it is very good cold with balsalmic dressing on it.
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I'm 5'8" and 175. I eat 1600 cals a day. 4 days a weeks I burn 500-600 calories exercising and on those days I eat 300 extra calories. Friend me if you would like :) I drink wine, eat cake, and anything I want to fit it in my calories...I refuse to give anything up!
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Great job!! Very pretty :)
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I like Whey Factors. I have the chocolate and vanilla and just mix a scoop of which ever I am feeling like with almond milk after my workout..yum!
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Just finished a YUMMY dinner...kid approved too! Baked Chicken Tenders (seasoned with salt and pepper, dipped in coconut oil, dipped in Italian bread crumbs and parm, baked at 425 for 10 minutes one side, 5 minutes on the other) Steamed broccoli with a little butter and salt Baked sweet potato fries ( cut up, put in bag…
