LionessPat

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  • Hi Tina you can rub a little olive oil on them and sprinkle some dry herbs and a dash of himalayam salt (if you have it) on them and preheat you oven at 400 and then pop the veggies in the oven on a cookie tray for about 10 mins and you will have some awesome roasted veggies. Here is a tip you can line the tray with some…
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