roxyz925

Thanks to those of you who offered words of encouragement and actual advice instead of those who chose to be nasty and rude when they don't even know me. I do eat within my limits every day, even weekends and I also have an exercise regimen. Also, not to get personal but I am a women who has battled anorexia/bullima so…

Thanks for the sarcasm Tavistock Toad! That is real motivation and support! Please don't reply to my post if you haven't anything nice to say or honest words of encouragement.

Just wanted to report how my haddock came out. I sprayed Pam on the bottom of the pan, placed the fish in and put a little spray butter on them (calorie free) then sprinkled a little lemon pepper seasoning, a pinch of sea salt and 2 tablespoons of parmesan cheese. Baked for about 30 minutes and the stuck it under the…

Thank you so much! Here goes!

What types of seasoning would you suggest? I have never cooked fresh fish before unless I deep fried it and I don't do that anymore! :happy:

I took my venison stew meat and cooked in 2 tbs of EVOO until medium rare, bought Heinz fat free beef gravy (tastes so awesome) and poured 1/4 cup (20 calories only) over Healthy Harvest Whole Grain Egg Noodles. The whole meal was like 320 calories as I had some steamed cauliflower on the side!

That sounds awesome! I will have to try that next time.

Thank you all for the great ideas! I am sure to have a decent Venison meal tonight!

Hello all! My name is Roxanne, I am 47, married and not so active. Just need to lose 25 pounds and heard this was the place to be! I complete week 1 successfully and lost 2 pounds but now need help with meals so I am not eating the same things all the time. Hope to get to know some friends and share ideas, recipes and…