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I am new to my fitness pal and have once again made it my new years resolution to lose weight. I've been a vegetarian for around 25years and wouldn't have it any other way. Would welcome support and sharing ideas. Losing weight is a very hard road for me and I'm sick of not having my clothes fit and feeling tired all the…
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Hi there, Just replying about tofu. I found that if you freeze it, it's lovely and chewy. It freezes yellow but returns to it's normal colour when defrosted. I squeeze out all the water because it's kind of spongy and then I break it up and fry it with anything - onions, garlic, sesame seeds, soya sauce, smoked paprika…
