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How hilarious is this typo....?????
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The absolute BEST way to cut back the fat: Tuna, 1/4 or less of the mayo you would usually use, fine diced red onion, fine diced dill pickle, then add pickle juice instead of the rest of the mayo.....It will get all creamy still, be more tangy and dill-icious, and it has no/low calories to add pickles and juice! Try it out…
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Easiest solution: Move to Canada. Thanksgiving has already passed. :)
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Thinking the same @ Bev... Gonna hit the Y every day this month is possible, esp. if Ern can keep up :)
