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You might try reading it before deciding. It's not just about gluten but all of the excessive proteins that have evolved through GMOs without safety testing as well as GI inflammation and the addictive nature of wheat. I did the same thing after I read it and have stuck with it for about six months. I've notice a…
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Great documentary. Went vegetarian four years ago and started with cutting out beef and pork and only ate organic chicken and turkey. It only took a couple of weeks and I felt amazing. After watching Food, Inc and paying way too much for poultry, cut it out altogether. A year ago, went completely vegan and I never looked…
