mrsploy

Replies

  • I eat them like you do and think they are fantastic. My husband cannot stand the texture, but I still use them all the time!
  • I have recently gone gluten free after years of IBS issues and years of avoiding lactose. I miss both food groups and wish it wasn't necessary, but I do feel loads better without those foods. I used to have bloating, pain, etc. It has helped with my osteoarthritis pain. I would never have given up gluten without the advice…
Default Avatar