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You look really good! Congrats!
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You look wonderful!
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You look great - and should be so proud! What an inspiration and thank you for posting your progress! Way to go!
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My heart!
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You look really good. Your story is so inspiring. :-)
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Wow! What a dramatic change and inspiration. Thank you for sharing.
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You look great! Way to go. What a darling baby too.
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You look great! Way to go. Thank you for sharing!
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I'm losing fat and can't wait until I can feel better in my own skin!!!
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I didn't give up favorite restaurants, instead now I am aware of the calorie content by using MFP. So I make informed choices and usually only eat 1/2 of the portion. Most portions are big enough to take the other half home for another meal later. One of my favorite dishes is bang bang shrimp at Cheesecake Factory until I…
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You are well on your way - keep it up! Thanks for inspiring the rest of us!
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Very nice! Thank you so much for sharing and keep it up - we want more inspiration from you!
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You look really great!!
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WTG - you look great!!!
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You look really good! WTG and thank you for sharing. Your pics and stamina are very inspiring!
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I eat between 1100-1300 a day. I just started but so far I have lost 10 lbs.
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Way to go! "bump"
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You look really good! The pics really show your progress. What is your height?
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What an inspiration you are to all of us! You look wonderful and should be proud - well done! Thank you so much for sharing!
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BUMP BUMP - this thread is so inspiring - everyone thank you for all of the encouragement!!!
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Wow - you look great! BUMP
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Don't fret the small stuff - be happy!
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All of these recipes sound good. Usually I have a "smart ones" frozen meal with fruit and raw baby carrots.
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You look really good! Congrats!
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You look amazing. Congrats!!!
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maybe I didn't leave them in the oven long enough, but I didn't like them. :-(
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Don't Wake Me Up - Chris Brown
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that's terrific! Congrats!
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They sound good - will try it! Thanks!
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I'm 53 and the weight started creeping up on me when I turned 48 and I just ignored it. Unfortunately now I have about 60 lbs to shed. I am an active logger and keep my food diary open. Feel free to add me. We can support each other!
