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Grill/bake several boneless chicken breasts on Sunday & they will last several days. Then you can dip or top them in different ways to mix it up. i.e.: Little bbq sauce, or Red Hot sauce w/little crumbled blue cheese, etc. You can also slice it thin for sandwiches/wraps or for a salad topper.
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So incredibly inspiring! Thanks to all who shared. Well done! :happy:
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bump
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bump
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No perm. You think you want it until you've done it! LOL
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bump for later :happy:
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Thanks for the replies. I do love sushi, however I try not to eat it more than once a week due to mercury concerns. That is a viable option at this restaurant, so thank you for that suggestion. It is habachi style so I will talk with the table chef and see what I can do to limit the calories and just enjoy. On a side note:…
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I believe she is referring to the "warning" that appears in red beneath your daily food entries when you haven't met your minimum calories (the minimum calorie target for losing weight). So, this is beneath the recommended daily minimum for weight loss. I'm no health guru, but I have personally experienced times when I cut…
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@laybabe - your hair is GORGEOUS!
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OK...by the time I post, the pic/person:laugh: has changed. bwhahahaha
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I set an absolute cutoff time for eating. I will not eat past 8:00 p.m. so I'm not going to bed with a lot of food in my tummy. If it's before 8:00 p.m. and I have the calories left, I have a Skinny Cow icecream sandwich (if I'm craving something sweet), which is only 140 calories or some really lowfat (I think it's 97%…
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That is FANTASTIC! You are truly an inspiration and look fabulous! May I ask...What keeps you on track and focused? What are your top tips for those of us that are just beginning? It seems as though I do well for 2 months or so and then become distracted.
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DEFINITELY do-able! Stay focused!
