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I don't really like hummus with lots of tahini, so here's the recipe my partner came up with (it's VERY lemony, but we love it!): 2 tsp tahini Juice of one whole lemon 3-4 tsp of olive oil (or less, if you want; he uses garlic oil which is lovely) 1 tsp cumin A little salt Water to thin it to whatever consistency you like…
