roote13 Member

Replies

  • When I became a vegetarian (27 years ago), I was sick all the time and had terrible allergies...my doctor actually wrote down what I wasn't allergic to instead of what I was because it was easier that way. I read that some people got relief by cutting out meat. I had already been toying with the idea because of my love for…
  • My husband likes to spread grape jelly on hash browns. I like to drink orange juice when I eat peanut butter. Oh, and regarding vegemite, I used to think it smelled like burning tires. Thought the house was on fire one day, called out to the husband. Nope, he was making a vegemite sandwich.
  • I agree with others, well said. And I'll ad my own little bit of advice. Keep logging your food. You may think that you've been doing it long enough that you can guesstimate. It's not that easy. Also, logging keeps you honest. If you log in everything, you might think twice about having a piece of cake in the evening if…
  • Last year, I was doing so well with MFP. I logged every day, exercised, etc. I'd lost 35 lbs. Then I lazy...tired of it...holidays came and with them baking with my mom. I quit logging because I thought I could judge on my own by that time. I stopped measuring for the same reason. Then I just plain stopped. I gained back…
  • Thanks for all the info!
  • I had been doing so well last year. I was down 37 pounds. The several changes happened with work and schedules, and I totally blew it. Over the next six months, I gained back all but 10 pounds of what I'd lost. Just devastated me. I kept saying I was going to get back into it. New years. Nope, didn't. The next month. Nope…
Avatar