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Got one for ya! 1 cup of plain greek yogurt, stir in 1 tablespoon of dillweed, 1 and1/2 tablespoon lemon juice, and a clove of garlick, minced and mashed. Let that sit, and cook two salmon steaks in the oven, with a bit of lemon juice on top, and sprinkled with dill weed and garlick powder, at 400 degrees for 12 minutes.…
