jkh75

Replies

  • I made scrambled tofu for my breakfast the other day and was pleasantly surprised! I cooked about 1/4 of a onion. finely chopped, in a bit of oil with some tumeric, paprika, cumin, salt and pepper. then I crumbled in the tofu and sauteed it all for a few minutes, until brown. i finished it off with a squirt of soy sauce…
Default Avatar