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I like spaghetti squash. It is really easy to cook: you cut it open, scrape out the guts, and microwave it or bake for awhile. Then, use a fork to pull at the sides, and you will get stringy squash! If you cook it in a pan with some olive oil, eggplant, other veggies, and then put tomato sauce over it, it is good! May not…
