jeenie3 Member

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  • Try this pasta recipe. It's so easy. I make it with whole grain pasta and it's YUMMY. Pasta with Eggplant and Tomato Caponata •1 pound(s) of tubular pasta •1 pint(s) of cherry tomatoes •1 eggplant •1 tbsp. of olive oil Preheat oven to 400 degrees. Chop the eggplant into small pieces and spread onto a baking sheet. Add the…
    in Lunch Ideas? Comment by jeenie3 April 2012
  • I also started using Fitbit to track my activity and calories burned. It is linked to MFP and I started to see all of these leftover calories. I thought, great, I'll lose weight faster. Now I get it. Thanks azazelrabbit for breaking it down for us. Very informative. So...let's see...I should EAT my extra calories to keep a…
    in Why Eating Exercise Calories is so important. Comment by jeenie3 March 2012
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