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I always throw my extra onion and peppers in chunks in the freezer, I decided one day to throw them in the food processor and it was amazing the type of paste it made. So I added that mixture with garlic, and processed carrots ( my son is not a fan of chunks), and sauteed it in the spray canola oil for about 5 mins, cut…
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I make dairy free homemade chicken pot pit, with bottom crust and a few layers of phyllo dough. I simmer the chicken in Kitchen Basics chicken soup stock ( best out there in my opinion), take the chicken out cut it into small bite size chunks, take the broth and make a rue with a little bit of oil flour and cornstarch,…
