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bacon egg cups! roll bacon into cupcake tins so they line the edge like a crust, and then pour a mixture of beaten whole eggs and cheese into the center until the cups are almost full. bake at 350 until done (like 15-20) and BAM little protein and fat bombs of delicious. seriously so easy.
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This is an awesome thread!
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Not only does modern science show that artificial sweeteners are difficult for your body to interpret, but they also have been linked to cravings for refined carbohydrates and MSG. MSG, you know, what they use to fatten up mice so that they can experiment on them. My pre-medical studies incline me toward agreement with the…
