subylove32 Member

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  • I started T25 a couple months ago. I stuck to the plan through the whole Alpha Cycle. I enjoyed the Beta a lot more than Alpha, but still felt like I needed to incorporate more strength at the gym. Doing Alpha got me back in to the routine of working out 4-5 days a week which is exactly what I needed. Now I just pick and…
  • My favorite right now is Litefood OPA Greek Yogurt dressings. The blue cheese is so good. Only 60 calories per 2 Tablespoons. I'm excited to try the other flavors. I find them near the lettuce section with all the cold dressings in the store.…
  • I also recently miscarried in November - I wasn't that far along so I was able to take meds at home, but still spotted for 8 more weeks. It took me at least a month to get going again due to the fatigue and off and on cramping, but as soon as the hormones were down to 0, I was feeling so much better. I would give your body…
  • I would definitely try to eat back a lot of the calories you burn - If you don't, you may deprive your body the energy and muscle building elements to maintain those types of workouts in the long run. Your body will start to burn muscle to maintain the energy level if you don't eat enough.
  • That sounds about where I'm at - I've lost 4 pounds since January - I mainly stay between 1200-1300 calories a day plus workout 3-4 times a week. I've noticed that my clothes are fitting better though since I've started doing interval training and pilates/yoga. Search on YouTube for POP Pilates - she is AMAZING! You really…
  • Also check out the book Wheat Belly. This book will change your life if you going gluten free. He also has many recipes and tips to help change your diet - The wheat free pizza recipe is amazing! here is his blog as well - http://www.wheatbellyblog.com/
  • I found a tortilla recipe that I love! It's slightly altered from the recipe in the book Wheat Belly. This has egg in it, but I will soon be trying to leave the egg out - not sure what that will do to the consistency, but I will let you know! 1.5 Tablespoon ground flax seed 1.5 Tablespoon ground almonds 1 Teaspoon onion…
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