MalibuBarbiDoll

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  • Congratulations!!! Keep up the good work. :flowerforyou:
  • My vacation pictures from four years ago sparked my interest in really losing weight. I was like "Oh my, is that really me?" It was. So I stuck it up on the fridge and not only did it make me realize what I didn't want to look like anymore, it really rubbed it in my face everytime I went to open up that door. I'm down…
  • Awesome! I just changed my target weight and goals and I now have only 200 calories left for the day. Thank you!!! :P
  • Very cool. Where did you get it and how much did it cost? I've had a couple of the little cheapies, but I lost them. :S
  • 25-y-o single mom from WI here. Just getting down to my goal weight after getting married, pregnant, divorced, and dealing with the stress of all that, school, and my grandfather's death. Plus some, of course. I've got six pounds to go after losing about fifty over the last four years. I've used my-calorie-counter for a…
  • The decision to become a vegetarian is a big one and it is a major step. I found out about the horrible treatment of livestock and such and the malicious slaughter that occurs when some farmer or factory worker decides it's "the right time." It apalled me and, therefore, I have been a vegetarian for almost 14 years now. I…
  • Yay! I love flax and this gives me a bunch of new ideas on how to use it. Thank you all!!!
  • This is great! Thanks!!! I too love the pie, but am not much on the crust. I'm going to try this right away.
  • Oh, that's totally me too. I'm not much into sugars or trans fats, but I love salt. Not even so much real salt, just the taste of real, good food. I'm a vegetarian as well, so I crave protein (like my veggie burgers) a lot. They're not super high in calories, but they certainly add up. Especially at night after a…
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