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My wife has made a dish similar to this recipe. Simple and very tasty. Ingredients: 1- 1/2 lbs jumbo or extra-large asparagus, trimmed 2- 1/4 Tbs butter, melted, divided 2 oz fresh white goat cheese, crumbled into bits (about 1/2-cup) 1/2 cup fresh, white breadcrumbs Directions: Coat asparagus spears with 1-1/2 tablespoons…
