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What an amazing story! You've made me remember how important the portions are...you are so right with that! 55 pounds, what an accomplishment. And in such a short time!
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I have one: 4 potatoes 1.5 cups of chicken broth 1 cup milk 1 tbsp butter 1 tbsp flour 1/8 tsp of salt (or as much as suits your taste) pepper, to taste Cheese, to taste (at least a couple good handfuls of low-fat shredded cheddar) 1. Cut up potatoes in small bite-sized pieces and boil until tender. Take 1/4 of the total…