We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!
Replies
-
I use protein powder in other things besides shakes. I eat grain free and sugar free and so when I make a "bread" or a dessert, I will usually put 1/3 cup of protein powder for ever cup of "flour" in a recipe. For sweets, I will use chocolate or vanilla powder ( I use Jay Robb whey protein) and for savory, I will use…
