rachelannstafford

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  • I could eat this several days in a row: http://www.eatingwell.com/recipes/tuscan_style_tuna_salad.html * 2 6-ounce cans chunk light tuna, drained (see Note) * 1 15-ounce can small white beans, such as cannellini or great northern, rinsed (see Ingredient note) * 10 cherry tomatoes, quartered * 4 scallions, trimmed and…
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