SkinnyAdele2 Member

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  • This is effort, but seriously YUM. Adapted from Momofuku recipe. Take 1T sugar and add 1T mirin and 1 T sake, bring to a simmer until sugar melts. Take 1/4 cup miso paste (any kind but real miso, not the dried packets), put in bowl, with shakes of siracha, hot chili paste, and Asian sesame oil, each to taste. Mix with the…
    in Recipes for Chicken Thighs Comment by SkinnyAdele2 May 2015
  • Drain Tofu well, and dry some more with paper towels. Slice in half lengthwise, and fry in small amount of oil to brown a little. Place in pan and cover with good tomato sauce (as for spaghetti) and as much mozzarella cheese as you'd allow yourself. Bake until tofu is warm and cheese is melty and browned. Bliss. Can be…
    in High Protein Vegetarian Dinners Comment by SkinnyAdele2 May 2015
  • you can put any ol' thing in it-- mushrooms, cooked veggies, strands of Asian pasta, more siracha or hot chili oil, or a few drops of sesame oil...
    in Miso Soup Comment by SkinnyAdele2 May 2015
  • Love this: and of course don't forget that the point of eating is not to feel full...[/quote]
    in Always hungry Comment by SkinnyAdele2 May 2015
  • I'm new (as of today)-- and a voracious reader. Just finished reading The Queen Takes the Train-- very good.
    in Introductions! Comment by SkinnyAdele2 April 2014
  • Good job! Very inspiring.
    in Please be kind... bikini shot without the bikini body! -78lb Comment by SkinnyAdele2 April 2014
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