jamesryanfletcher Member

Today I wore 92 (36 inch) regular trousers when only 2 years ago I was wearing 112 (42 inch) stretch waist pants as hipsters.

rim shot

20 pages. That's 500 posts.

This thread doesn't seem to be a productive use of our time. This is extortion.

Um, no.

I'm actually a little surprised it's still going even now.

No fat shaming is not cool, but the principle of freedom of speech is a double edged sword. Where people are free to say what ever they want some people will be annoying, crude and offensive to some groups. They should still be allowed to express themselves freely. Just as you are free to be offended and to rebut their…

+ lots

Contrasting not having a very common allergen at school against the potentially fatal consequences of anaphylaxis, if the school had a student or staff member known to be anaphylactic to a particular allergen, banning it would seem to be prudent.

Let us all work together to get the as yet unspecified reward. Hope it's worth the self gratification you get from 499 replies.

Is it wrong that this thread reminded me of a school camp where a friend and I tried to get some space to ourselves by, at a normal conversational volume, discussing the grossest things we could think of? Good times. The breakfast muffins at that camp were awesome and distributed per table.

Yes. Yes it was and I was on page 3 when it vanished. Such a shame. I was having a great laugh.

I'm also an Aussie. I'm in the Victorian high country. I log daily and am happy to be befriended.

Today I needed to use a new hole on my belt.

note

I weigh everyday, first thing in the morning after the lavatory and before the shower. I also calculate a trend (using a spreadsheet) that makes each day's observation less significant so fluctuations aren't as stressful. If you want to see how to calculate a trend, google 'hacker diet' and skip to the pencil and paper…

rocket

I'm alive

nervous

crop

open mind

telephone line

extra

harrow

^^ +1 to weighing and the barcode scanner, but don't trust the database. Most of the database is user contributed and typos happen. Also processed foods can really change over time, modifying their calorific and macro values.

excellent

I'm new here but I've found some great, active MFP'ers in the chat forum. I'd be happy to chat with you some times if you're keen for someday with a different point of view. Friend away if you're keen.

sensational

gorgeous

bacon lover