montanem

Replies

  • Hi! I have been on Atkins since Sunday! It took me until Wednesday to get into ketosis (but I messed up the very first day out the gate and had a beer at a friend's football party- so that was my fault). At any rate my dad lost 180lbs with it when I was a kid and he has kept most of it off (he goes up and down 50lbs, but…
  • Did you watch Fed Up before you posted this? Lol its not a judgement, just an observation.
  • I probably know a lot more about this than you do. As an anthropologist, a student who's studied what humans are designed to and not to eat I have a much more useful understanding of what our bodies are designed to eat than many nutritionists do. I typically do a moderate diet but if you check out my diary log for the last…
  • @ Chouflour (I might have spelt your name wrong) Thanks! Bacon, tomato, lettuce wraps sound wonderful! I hadn't thought about adding avocado- but I have one, I'll have to eat some of that tomorrow. Thanks guys- this is all really great info!
  • Thanks for the percentages!!! I have really struggled with knowing how much protein to eat (the book just said moderate) so that helps a ton. I am pretty high there (33% today), so at least I'll know what to switch up for tomorrow. Thanks!
  • Grains used to be incredibly difficult to access- I mean consider the thousands of years we've had to develop sliced bread. Today we do a lot to "carbs" that make them unlike anything you would find our ancestors eating even 100 years ago. I am currently doing Atkins, but before that (and once I reach my goal weight) I was…
  • Ok, Thanks! It helps to hear it from someone who has some experience with someone else doing it- I was a kid when my parents did atkins and I remember eggs every day for breakfast (and hating it) but now that I'm older I can't remember what else they did so I have the book and am carving my own path out. I didn't know that…
Avatar