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Hey! I'll add you, and you can feel free to add me. I log in almost every single day; I've decided to allow myself one or two days a week where I don't track what I eat or my workouts (still eating well, etc., just not writing it down) because I can get reeeeally obsessive about calorie tracking, and I'm trying to avoid…
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I love putting a tablespoon of blackstrap molasses per 1.5 to 2 cups of black coffee. It gives it this really interesting flavor profile and slight sweetness, plus molasses is a good or decent source of manganese, copper, iron, and calcium. Though if you despise molasses, I suppose that's right out, haha.
